
Desserts
Apple Pie
Caramelized Apple, Spice Cake
PB&J
Chocolate Mousse, Peanut Butter Cream, Raspberry
Key Lime Pie
Whipped Cream, White Chocolate
Warm Chocolate Cake
Vanilla Ice Cream, Chocolate Crisp
Crème Brûlée
Tahitian Vanilla Bean
Sorbet
Mango, Lemon, Raspberry
Cheese Cake
Sour Cream, White Chocolate, Strawberry
Specialty Espressos
Colombian Excelso
Soft, Sweet and Flavorful
Papua New Guinea – Sigrí
Combination of Sweetness, Full Body, and Light Acidity
Ethiopian Moka Sidamo
Light Bodied with Floral Aromas and Hints of Apricot
Jamaican Blue
Mountain
Sumatra Mandheling
Full-Bodied with Woody Tones and Long Finish
Costa Rica Tarrazu
Lively and Elegant with Round and Satisfying Finish
Florio 100% Arabica
Full Bodied with a deep roast to bring out the full flavor











